Malva Leaf

Malva Leaf

The rich mucilaginous plant compounds in Malva Leaf provide botanical support for a healthy throat, larynx, tonsils, lungs, mucous membranes and overall bronchial and respiratory tract; and those same compounds also work with the body to support the natural health of  the stomach, colon and gastrointestinal tract. Malva Leaf is used to support healthy kidneys, bladder, urine flow and urinary tract health. 


 


 


 


 

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Botanical: Malva sylvestris
Family: Malvaceae (hibiscus/mallow)

Other Common Names: High Mallow, Common Mallow, Mallow, Country Mallow, Cheese Flower, Blue Mallow, Tall Mallow

Ordering Information: Malva Leaf H-5320
60 Capsules
$9.99
90 Capsules
$13.34
360 Capsules
$43.99
600 Capsules
$75.57
1/4LB Powder
$13.23
1/2LB Powder
$21.46
1LB Powder
$37.92

History:

Malva Leaf is an annual or perennial that is native to southern Europe and Asia and was later introduced to North America. The plant may be cultivated or found wild in waste places, fields and along fences and roadsides in Europe and North America, growing to a height of four feet in well-drained to poor soil in sun or partial shade. The whitish root puts up a round stem, bearing alternate, light green, downy leaves and produces pink or purple flowers, which bloom from May to October. Malva Leaf (like other mallows) is one of the oldest medicinal plants in the world. It was used in teas in China more than five thousand years ago and employed by Greek and Roman physicians for internal and external health, calling it omnimorbium, meaning "the remedy of all illnesses." It continued as an important therapy throughout the Middle Ages, and like all mallows, their rich mucilage and coating polysaccharides are principally known for their soothing qualities. There are many species of mallow that are often used interchangeably with Malva sylvestris (high mallow), including M. Moschata (Musk mallow), M. neglecta (Dwarf or Low mallow) and M. rotundifolia (Roundleafed mallow); however, none are quite as potent as their close relative, Althaea officinalis (the Marsh Mallow). Some constituents in Malva Leaf include a rich mucilage content (made up of complex carbohydrates), polysaccharides, flavonoids, anthocyanidins, volatile oil and tannin.

Ingredients:
100% Malva Leaf Botanical Powder - Our products contain 100% pure plant-based/natural materials using no fillers, grains, yeast, sugars, binders, excipients, starches or synthetic materials.

Recommended Dosage:
Take two (2) capsules, one (1) to two (2) times each day with water at mealtimes.

Contraindications:
Overuse of Malva Leaf Herbal Supplement (many times the recommended dosage) may cause nausea and vomiting.

Capsule Information:
Our Malva Leaf supplements are encapsulated in 100% Gluten-free, Vegetable Cellulose, Certified Kosher, size "00" Capsules.(click here for size comparison) Each capsule contains approximately 600 mgs.

Special Note:
If any medical terms on our website are confusing or unknown, we have compiled a small dictionary of terms for you. Click here for our Definitions, and go directly to the word in question for further information.

Disclaimer:
The information presented herein by Herbal Extracts Plus is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.